TONRYU Kitashirakawa

TONRYU Kitashirakawa

TONRYU Kitashirakawa

You will find a RED curtain hanging at the entrance.

Business Hours:
11:30am-10:30pm (Last Orders)
Telephone:
075-703-0900

Our ramen soup is known for its creamy color broth made of pork and chicken bones and numerous kinds of vegetable. This unique almost 'pottage-like' soup blends well with our homemade frizzy thin noodles.

The noodles are homemade thin ramen noodles made of wheat.

If you enjoy the spiciness in your noodle, please top the bowl with the chillied-leek (niramayo) placed on the table.

Location

Directions:

  • 11-minute walk from the Ginkaku-ji Temple (Silver Pavilion).

Walk northward for about 6 minutes from Imadegawa-Shirakawa crossing on the east side of the Shirakawa-dori Street. Pass one traffic signal, passing the ‘Liqueur Mountain’, and you will find us on the right hand side before the ‘Circle K’ convenience store.

You won’t miss the RED curtain hanging at the entrance.

Inside the restaurant

店内

We provide table and counter seats. Please refrain from smoking inside the restaurant.

In case the seats are fully occupied, we appreciate if you would wait outside, securing enough space for the pedestrians. You will be served as soon as the seats are available.

Menu

Tonryu Ramen
Salty flavor, shio-aji, ramen
680yen
Tonryu Ramen – Ohmori
Large portion
750yen
Yokubari Tonryu Ramen
Large portion with extra pork and a poached egg
930yen
Yasai Tonryu Ramen
With extra fried vegetable
930yen
Chashu Tonryu
With chashu roasted pork
930yen
Chuka Ramen
Soy Sauce flavor, shoyu-aji, ramen
680yen
Limited to Summer Time Only
Tsukemen Ramen
Cold noodle with soup on a side (200g)
850yen

Toppings

Negi Ohmori (Extra green onions)
50yen

Lunch Time Only
(From 11:30am until 2pm)

All teishoku set menus come with a choice of a Tonryu Ramen or a Chuka Ramen.

Ro-ba-bun Teishoku
With simmered pork on rice
930yen
Karaage Teishoku
With Tonryu style fried chicken
950yen

Menu

A La Carte

Spicy Karaage
Tonryu style Fried Chicken
350yen
Yasai Itame
Assorted Fried Vegetable
480yen

Teishoku Set

All teishoku set menus come with a choice of a Tonryu Ramen or a Chuka Ramen.

Karaage Teishoku
With Tonryu style fried chicken
950yen

Rice

Ro-ba-bun
Simmered pork on rice
350yen
Bowl of Rice
White rice from our own farm
150yen

Drinks

Beer
A bottle of Sapporo Beer 500ml
500yen
Yuzu Juice
A small glass of sweetened yuzu citrus juice
300yen

Chef's Recommendation

  • Top Seller!
    Tonryu Ramen
    Tonryu Ramen
    680yen

    To our original broth, another broth made from simmering several kinds of vegetables is added to make Tonryu Ramen soup. Compared to Chuka Ramen, Tonryu Ramen is salt flavored topped with slices of pork chashu and chopped leek.

  • Recommended!
    Yasai Tonryu Ramen
    Yasai Tonryu Ramen
    930yen

    Fried vegetable (cabbage, Chinese cabbage and more) and chopped pork chashu are added on top of Tonryu ramen.

  • Chuka Ramen
    Chuka Ramen
    680yen

    To our original broth, original mixed soy-sauce is added to make Chuka Ramen, topped with slices of pork chashu, chopped leek, homemade shredded Chinese bamboo shoot and a piece of nori.

  • Recommended!
    Ro-ba-bun
    Ro-ba-bun
    350yen

    A bowl of rice topped with simmered tender pork. Ro-ba-bun is known as one of the typical Taiwanese home dishes.

  • Top Seller!
    Karaage
    Karaage
    350yen

    Three pieces of original seasoned fried chicken Taiwanese style.

  • Seasonal Dish
    Tsukemen Ramen
    Tsukemen Ramen
    850yen

    The noodles are drained and served on a plate with fresh tomatoes perfectly matching with the slight sourness of the soy sauce flavor soup on a side with chops of pork. The best way to enjoy the ramen in the summer time.

Related Information

Our Head Chef

Our Head Chef:

All Tonryu’s menu are completely original, created by our head chef, Shuko Morimoto.

Mochi Buta

Mochi Buta:

Kyoto’s original pork brand, Kyoto mochi buta, is used for all our pork dishes. Enjoy its tenderness with a mild sweetness.

Spicy Niramayo (chillied-leek)

Spicy Niramayo (chillied-leek):

If you enjoy the spiciness in your noodle, please add the niramayo. They are served on all tables for free.

Parking

Parking:

There are nine parking spaces behind the building.

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